Iconic San Francisco restaurant combining independent films with California-Mediterranean cooking.

Cool relax Italian Restaurant on Divisadero serving house-made pizza, pasta and other delicious Italian dishes in a vibrant space.

Deliciously decadent vibe of 1950’s Beverly Hills meets Palm Springs with Craft cocktail and raw bar in the heart of San Francisco’s Financial District.

On-site signature restaurant at 1 hotel, taste Northern California cuisine with a focus on local, fresh, organic and sustainably-sourced ingredients within 100 miles.

Inventive touches to traditional Spanish tapas: yogurt-braised chicken, a fluffy tortilla, Spanish Ibérico de bellota pork, inventive paellas…

Modern Indian restaurant with a tropical oasis setting, offering rustic dishes to share, including aromatic Southern Indian Chutneys and Curries.

Rooftop bar and restaurant on the top floor of the The Line hotel; share a cocktail and small American-Asian plates while admiring San Francisco skyline.

Modern and intimate place, serving a cuisine at the cross between traditional Japanese izakaya and fresh California cooking, with seafood, great meat and sake.

Italian restaurant with great design serving hand-crafted ever-changing pasta tasting menu.

Great restaurant with a cool atmosphere to enjoy organic wood-fired cuisine using seasonal ingredients sourced locally.

Rooftop restaurant and bar of the Ace hotel offering a seasonal menu and sweeping views of Sydney.

Modern-classic comfortable space with a neighbourhood bistro vibe .