Hip and chill Mexican-European fusion joint serving Mediterranean food from a wood burning oven great for breakfast, lunch and diner.

Rooftop with the best view to enjoy dinner and cocktails during golden hour with bistro classics and family-style food like organic roast chicken or grilled shrimp with leek emulsion.

One of the most famous restaurant in mexico city, a seven-course tasting menu which combines traditional Mexican flavors with modern techniques.

Full of natural light with amazing food using local products: crab tostadas, grilled red snapper or braised wagyu cross beef tongue in “mole de olla” can be on the menu that changes daily.

In a big 1970 house, trendy eatery with a nice covered terrace and delicious food featuring reimagined meat & seafood dishes including grilled avocado, scallop tiradito and arroz negro with seafood.

Floating 14 floors above Roma Norte, bohemian rooftop with amazing views over Mexico City and a Mexican/Middle East fusion cuisine, as well as cocktails, hookas and DJ sessions.

Trendy Art Deco design and a beautiful garden patio full of cactuses in this modern bistro serving delicious international cuisine including mussels clams with French fries, as well as braised rib sandwich.