Small and intimate Upper East Side French Bistro that just reopened serving classics like chicken fricassée, gigot of lamb or ile flottante all with a $125 three-course menu.

Indian restaurant in East Village brings a modern touch to traditional Indian food and serves amazing cocktails.

North Brooklyn bar with top quality Italian inspired plates paired with killer cocktails.

The famous Monaco-based chain just opened in Tribeca with exceptional meats.

Italian and French cooking with a New York twist in a sophisticated restaurant, with white linens on the tables and bow-tied service captains.

Bright restaurant in West Village serving Italian-American specialities with a focus on seafood and handmade pastas.

Art nouveau design meets Korean crispy food in this NYC restaurant serving extra fancy wings and nuggets.

Opened in Greenwich Village in 1937, frequented by Hemingway, it is seen as “Parisian steakhouse meets classic New York City tavern.”

West Village trattoria with traditional italian food in a rustic and charming atmosphere.

Cool new place in Williamsburg with a creative and eclectic Chino Latino-inspired cuisine and a karaoke option.

Modern and well designed restaurant with an open kitchen featuring fresh, flavorful Italian and American cuisine.